The gluten-free pizza crusts will be available at over 1,000 Papa Murphy’s locations. Customers ordering the crust are limited to a 12-inch pizza and are allowed to add any toppings to the pie.
While the pizza crusts are gluten free, Papa Murphy’s notes that some toppings included in its kitchen do contain gluten. Customers can find detailed information regarding the restaurant’s ingredients here.
“As a leader in gluten-free food, we are proud to offer our products at Papa Murphy’s across the country,” Denise Sirovatka, vice president of marketing for Udi’s, said in a statement. “We’ve always been dedicated to delicious gluten-free food, and now customers can enjoy our crust with Papa Murphy’s fresh ingredients.”
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